A Manchester eatery has come up with a Scottish-themed burger to celebrate tennis ace Andy Murray's historic Wimbledon victory.
The famous restaurant, SoLIta Bar and Grill, makes the gourmet feat with deep fried haggis, bacon, Monterey Jock cheese and whiskey BBQ sauce, the Daily Express reported.
The 6oz burger itself, usually made from Cheshire beef, is ground Aberdeen Angus beef and topped with whiskey and Irn Bru sauce.
Franco Sutgiu, co-owner of the restaurant, which tries to add a new burger creation to the menu every week with links to current news stories, came up with the idea.
Sutgiu told the publication that the burger is inspired by Murray's win so they have gone with some of the best Scottish ingredients.
Sutgiu asserted that the Big Manc is usually their biggest selling burger but the Murray even outsold that on its first day.