Increased arrivals from producing regions also put pressure on the cardamom brown prices.
Cardamom brown-Jhundiwali and Kanchicut prices declined by Rs 10 each to conclude at Rs 690-710 and Rs 750-1,040 per kg, respectively.
Marketmen said subdued demand from retailers and stockists against adequate stocks, mainly pulled down cardamom prices.
Following are today's quotations (in Rs):
Ajwain (per kg) 120-170, black pepper (per kg) 530-710, betel-nut (kg) 260-300, cardamom brown-Jhundiwali (kg) 690-710 and cardamom brown-Kanchicut (kg) 750-1,040, cardamom small (kg)- chitridar 975-1,100, cardamom (colour robin) 830-850, cardamom bold 850-870,cardamom extra (bold) 970-980, cloves 560-675, chirounji (kg) Rs 600-750, cinnamon (kg) Rs 155-160, coriander (qntl) Rs 5,900-12,000, dry mango (qntl) Rs 4,500- 18,000, dry ginger (qntl) Rs 10,500-16,000, kalaunji (qntl) Rs 7,500-7,800, mace-Red (kg) Rs 700-840, mace-Yellow (kg) Rs 940-960, methi (qntl) Rs 7,500-18,500, makhana (kg) Rs 360- 410, nutmeg (kg) Rs 430-440, poppyseed (Turkey) Rs 380-410 kg, poppyseed (U.P) Rs 360-380 kg, poppyseed (MP-RAJ) Rs 390-420 kg, red chillies (qntl) Rs 5,000-11,000, saffron Irani Rs (per gram) 120-135, saffron Kashmiri Rs (per gram) 150-160, saunf (qntl) Rs 8,000-14,000, turmeric (qntl) Rs 6,500-9,800, tamarind (qntl) Rs 4,000-5,100, tamarind without seed (qntl) Rs 6,500-8,000, tea (kg) Rs 110-290, watermelon kernel (kg) Rs 140-150, jeera common (qntl) Rs 19,000-19,300 and jeera best (qntl) Rs 21,500-22,000.
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