Besides, weakening trend in futures market and increased arrivals from producing region put pressure on select spice prices.
Coriander prices drifted lower by Rs 100 to finish at Rs 5,200-11,600 per quintal.
Jeera common and jeera best quality declined by Rs 100 each to conclude at Rs 19,000-19,200 and Rs 21,300-21,700 per quintal.
Marketmen said muted demand from retailers and stockists against sufficient stocks, mainly pulled down coriander and jeera prices.
Ajwain (per kg) 110-160, black pepper (per kg) 440-650, betel-nut (kg) 260-300, cardamom brown-Jhundiwali (kg) 530-540 and cardamom brown-Kanchicut (kg) 580-900, cardamom small (kg)- chitridar 1,050-1,150, cardamom (colour robin) 900-920, cardamom bold 950-980, cardamom extra (bold) 1,075-1,100, cloves 525-640, chirounji (kg) Rs 650-770, cinnamon (kg) Rs 150-160, coriander (qntl) Rs 5,200-11,600, dry mango (qntl) Rs 5,000-15,000, dry ginger (qntl) Rs 12,200-16,800, kalaunji (qntl) Rs 8,100-8,400, mace-Red (kg) Rs 600-780, mace-Yellow (kg) Rs 900-910, methi (qntl) Rs 7,000-18,500, makhana (kg) Rs 390-500, nutmeg (kg) Rs 410-420, poppy seed (China) Rs 420-430 kg, poppy seed (U.P) Rs 420-430 kg, poppy seed (MP-RAJ) Rs 450-460 kg, red chillies (qntl) Rs 5,000-11,500, saffron Irani Rs 110-120 (per gram), saffron Kashmiri Rs 130-140 (per gram), saunf (qntl) Rs 7,000-13,000, turmeric (qntl) Rs 8,500-11,600, tamarind (qntl) Rs 4,800-5,500, tamarind without seed (qntl) Rs 7,500-8,000, tea (kg) Rs 90-280, watermelon kernel (kg) Rs 150-155, jeera common (qntl) Rs 19,000-19,200 and jeera best (qntl) Rs 21,300-21,700.