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Ginger (Inferior) Rs.15,000/-, Ginger

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Press Trust of India Kochi
Last Updated : Apr 05 2016 | 6:28 PM IST
Ginger (Inferior) Rs.15,000/-, Ginger
(Medium) Rs.16,500/-, Ginger (Best) Rs.18,000/-, Turmeric Salem Rs.10,700/-Turmeric-Erode(Agmark) Rs.10,900/- Turmeric(Nadan) Rs.11500-12000/- Nuxvomica Rs.1850/- Ambahaldhar Rs.7000/- Kolinjan Rs.4300/-Kachura Rs.4,000/- Kapurkatchili Rs.14,000-17,000/- Betelnuts(NEW) Rs.18,000-20,000/- Rice Raw (BT) Rs.2100-2280/- Rice Raw Rs.2300-2600/- Rice Boiled (Sulekha) Rs.2910-3250/- Rice Jaya (Boiled) Rs.2650-2850/-, Rice Broken Rs.1900-2100/- Wheat Rs.2,650-2,725/-, Chola Rs.1500-1550/-, Chillies Rs.14,200-14,500-15,300/- Bengal Gram Rs.5,400-6,400/-, Black Gram Rs.13,500-14,300/- Gingelly Rs.7000/--15,000/-, Green Gram Rs.8,500-9,000/- Horse Gram Rs.3,300/-, Peas Dal Rs.5,450-5,850/-, Toor DaL Rs.11,800-12,500/- Pepper New Rs.63,600/- Sugar (per bag) Rs.3,900/- (All rates per quintal)
COIR YARN :
Cochin Parur Thin (85 M/Kg) Rs.3,600/- Vycom Thick (200/Kg) Rs.3,900/-, Choriwal Thin Rs.5,000/-.

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First Published: Apr 05 2016 | 6:28 PM IST

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