"By 2050, about USD 200 billion worth of crops in wheat, rice and maize will be lost in 2010 dollar terms," Arunabha Ghosh, chief executive, Council on Energy, Environment and Water, said here today.
The independent multi-country risk assessment on climate change study was commissioned by the British foreign and commonwealth office.
The Council on Energy, Environment and Water is an independent, not-for-profit policy research institution addressing pressing global challenges through an integrated and internationally-focused approach.
A decline in crop yields mainly considers shortening of the growing season caused by higher average temperatures, the report added.
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The study looked at three major crops in three growing areas -- wheat in Punjab, rice in Jiangsu, China, and maize in Illinois in the US.
"A 4-degree Celsius increase in global temperatures above the late 20th century levels, combined with increasing food demand, would pose larger risks to food security globally and regionally," he warned.
On a high emission pathway, flooding in the Ganges basin could be six times more frequent, becoming an '1 in 5 year' event over the course of the century, the report said.
Ghosh said another recent study by the agency had warned that due to average temperature rise and consequent 'urban heat stress', over the course of the century a majority of heat related deaths will happen in Delhi, Kolkata, Bangalore, Ahmedabad and Mumbai.