As part of this endeavor, the United States Agency for International Development (USAID) is supporting a new public-private research partnership between the Australian Centre for Plant Functional Genomics (ACPFG) and India's Vibha Agrotech.
This new collaboration will leverage ACPFG's unique gene technologies and considerable expertise in cereal stress tolerance and Vibha's field evaluation and rice transformation capabilities to develop new rice and wheat varieties with enhanced tolerance to drought and salinity, allowing farmers more stable production in the face of sudden drought and evolving salt water intrusion, an official release said.
Work will initially take place in Australia and India, but the technologies will be made available to developing countries in South Asia and globally where climate stresses impact cereal yields, so that farmers can be more confident that they will have a good harvest, even as climate change creates more unpredictable growing environments, USAID said.
"We have to increase global food production by 60 per cent by 2050, even as climate change is already affecting crop yields," said Dr Julie Howard, USAID's Chief Scientist in the Bureau for Food Security and Senior Advisor to the Administrator on Agricultural Research, Extension and Education.
The ambitious program is part of Feed the Future, the US Government's global hunger and food security initiative.