The Jammu and Kashmir High Court had earlier this year asked the traders' body to give an undertaking that if prima facie, the food items supplied by them were found to be adulterated, then their units would be liable to be sealed.
A vacation bench of Justices P C Ghose and Amitava Roy directed the concerned authorities in the state not to seal the establishments and instead take action as per the provisions of Food Safety and Standards Authority of India (FSSAI) Act if any adulteration is found.
Senior advocate Jayant Bhushan, appearing for the J&K Traders and Manufacturers Federation, said the interim order of April 24 of Jammu and Kashmir High Court in a "suo motu PIL is illegal as petitions on similar facts are pending adjudication before the apex court."
He said the High Court order directed the owners/Managing Directors of food manufacturing/processing units to file an affidavit indicating as to how and in which manner the food manufacturing/processing units are following the provisions of the FSSAI Act.
The Federation had further said that the High Court judge had erred in not appreciating the fact that the petitioner, which is a group of petty food business operators, are already complying with the mandatory provisions of the Act and registered under the law for different business operations.