"Hybrid rice seeds should be produced locally... technology should be developed to produce hybrid seeds locally and it should be made available locally and that is important," Hiroyuki Konuma, Assistant Director General and Regional Representative, FAO, Asia Pacific, told PTI on the sidelines of "Role of Family Farming" meet that ended here yesterday at the M S Swaminathan Research Foundation.
Though hybrid rice varieties gave 20 to 25 per cent higher yield, farmers were still reluctant to introduce it as the cost of hybrid seeds is three times higher than the usual seeds.
"That is why seeds should be produced locally and the cost must be brought down as much as possible," he said, adding that several other concurrent measures like crop insurance and introduction of better technology could minimise "risks".
Stating that several countries, including India, Myanmar, Nepal, Indonesia and Philippines have evinced keen interest in hybrid rice varieties, he said his organisation was giving policy and technical support.
"Sixty per cent of all rice produced in China belongs to the hybrid variety," he added.