In virus-stricken China, couples can celebrate Valentine's Day with a roast beef salad, hot chocolate, a rose and a note, all delivered to their door.
The note, scrawled on the front of their sealed order, states the body temperature of the chef who made it.
Moka Bros, a health food eatery in Beijing, offered this special on Friday, Valentine's Day, after a new coronavirus struck central China in December.
Like many businesses, the restaurant has struggled to cope with the impact of a disease that has infected more than 64,000 people worldwide and sent several Chinese cities into lockdown.
Fearful of infection, people are overwhelmingly choosing to stay at home and cook for themselves.
It's devastating, said Alex Molina, founder and creative director of Mosto Group, which owns Moka Bros and three other restaurant and bar concepts in China.
Of the nine Moka Bros locations, only three have remained open through the outbreak. Molina is fairly certain some of the stores will be forced to close permanently, which would mean at least USD 1.5 million in losses.
It's just a matter of time. How long can we stay alive? said Molina, a Colombian who started his first business in China in 2006. We've been working on this project for 13 years, and then you see it crumble in front of your face, and there's nothing you can do."