Success comes to those who keep growing. How much do you agree with these words? If you don't, then you should secure some time and read about the journeys of successful people. Celebrity chef Aanal Kotak also belongs to that niche. Through her stint, we can know that she doesn't settle for less and keeps pushing her boundaries.
Aanal Kotak, who earned fame after starring in the Rasoi Show, has been devoted to cooking since her adolescence. After becoming an excellent chef and culinary expert, she didn't stop! Rather, she went on to open multiple restaurant chains in India and overseas, including The Secret Kitchen. Aanal launched the first of this fine-dining restaurant in Vadodara, but now she has opened branches in different cities across the country.
Besides this lovely city of Gujarat, Aanal Kotak has launched The Secret Kitchen in Surat and Ahmedabad too. Moreover, the chef seems in no mood to stop expanding her business. We are sure she has future plans to open branches of The Secret Kitchen in different top-tier cities in India. So, you never know when you might get bestowed with the chance of tasting the quirky delicacy crafted by Aanal, directly in your town!
The chef has also extended the leg of her restaurant in Sydney, Australia. This restaurant has been serving aromatic Indian spices and mouth-watering cuisines in foreign lands as well.
The Secret Kitchen is just one of her labours of love; Aanal is also the brainchild behind the South Indian restaurant SouthAK. She also co-founded Akshada and runs The Baking Couture. From Vadodara to Sydney, Aanal Kotak has already established a strong presence in the world of food and hospitality.
The chef is an inspiration to millions. She also started a brand of ready-to-cook instant gravies, mixtures and spice blends, sweets, and bakery premixes called TSK. Aanal is also very active on social media and profitably uses the platform to share recipes and culinary etiquette. She has been praised for her work, and we hope she will keep garnering applause.