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The agriculture and allied sectors contribute 27 per cent to Rajasthan's gross domestic state product
Three of four millet-growing farmers in Uttarakhand have seen a 10-20 per cent increase in their annual income owing to the push to millet farming by the Centre and state government, according to a study by the Indian Institute of Management, Kashipur. However, the study -- conducted on more than 2,100 farmers -- found that many of them are still not aware of the increased demand for millet-based products, and are still growing it on a smaller scale for personal consumption only. Greater awareness among millet growers about an increased market demand for their crop could help more and more of them to increase their income, it said. The declaration of 2023 as the International Millet Year has played a crucial role in raising awareness about millet as a sustainable crop worldwide and increased the demand for millet-based products both nationally and globally, the study on "Millet Production in Uttarakhand: An Empirical Analysis of its Socio-Economic Impact and Marketability Challenges
The institute claims it will help people to choose alternatives to plastic and using edible crockery will also improve their health
Around 30 companies, including 22 MSMEs, are taking advantage of the Production-Linked Incentive (PLI) scheme for manufacturing millet-based products, according to the Ministry of Food Processing Industries. The PLI for Millet Based Products (PLISMB) was carved out of the savings of the main PLI Scheme for the Food Processing Industries (PLIFPI) to encourage the use of millets in Ready to Cook/Ready to Eat (RTC/RTE). According to the ministry, around 30 companies, including 22 MSMEs, are involved in the promotion of millet-based products under the PLISMBP. The PLISMBP scheme -- approved in August with an outlay of Rs 1,000 crore arising out of the savings from other segments -- envisages the use of a minimum of 15 per cent millet content in the approved food products, it said in a statement. Otherwise, under the PLISFPI, 176 proposals under different categories have been approved so far and about Rs 584.30 crore incentive has been released, it added.
The Jowar growing region of Maharashtra, Karnataka, and Telangana have suffered droughts, whereas the brown top crop areas in Andhra Pradesh, Karnataka, and Kerala have received excess rainfall
Odisha Governor Raghubar Das on Friday asserted that the Centre is transforming "local millet into a global brand". Addressing a valedictory function of the International Convention on Millets here, the former Jharkhand chief minister said, "Millets are the traditional grains of our country. India is the forerunner in promoting millets... These crops often grow in arid regions with very little chemical inputs." Millets are also high in micronutrients compared to rice and wheat and have higher protein content, which is why they are often called "climate-smart crops", he said. To make millet cultivation a global movement, India proposed a resolution in the United Nations to declare 2023 as the International Year of Millets. It was supported by over 70 countries and the UN General Assembly in March 2021 declared 2023 the International Year of Millets, he said. Further, millets were declared as 'Shree Anna' in Parliament while a global conference on millets was organised. He said that
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A group in the state's Balod district has started producing Chikki made from millet. It is a part of the Chhattisgarh government's Mahatma Gandhi Rural Industrial Park scheme
This initiative aims to bolster research and awareness concerning agro-biodiversity, food security, and nutrition
A global PR push has brought millet a lot more attention this year. The UN's Food and Agriculture Organization named 2023 the International Year of Millets
The state has now set a target to increase the area under millet cultivation from 96,000 hectares to 160,000 hectares during the current kharif year
Country' annual production hasn't crossed ambitious benchmark because of issues in procurement, pricing
An increased preference towards healthier food items has been registered since Covid-19. Consumers are now taking more time to read product labels before going for a purchase
The Jammu and Kashmir administration has set a target to revive the cultivation of traditional millet crops on 8,000 hectares of land in the Union Territory. The process will begin by providing seeds of seven varieties of millets to the farmers with 100 per cent subsidy in 10 districts of Jammu region. The administration in February this year also approved a Rs 15-crore project to prop up nutri cereals, besides promoting and enhancing millets production and consumption in the Union Territory. The project aims to revive traditional millet growing in around 8,000 hectares of land and double the productivity per-hectare from 10 to 20 quintals, the officials said. The project, to be implemented over a period of three years, aims to promote cultivation of millets, increase their value addition and generate entrepreneurship opportunities for farmers, additional chief secretary at Agriculture Production Department Atal Dulloo said. As part of the project, the agriculture department has .
He said that the state government was continuously engaged in the promotion of millets cultivation, production and consumption besides increasing farmers' income through it
PM Modi said that India's Millet Mission will become a blessing for 2.5 crore marginal farmers
From a Ricky Kej show to the conjuring of the Vijayanagar Empire, delegates treated to all
The roundtable discussions on millets processing will be attended by members from the private sector
The state government has taken a slew of measures to encourage farmers to produce millets