Nutritionists

Citing multiple studies, the report pointed out the association between high consumption of highly processed foods and both low dietary diversity and inadequate intake of micronutrients

Veer Arjun Singh on why shorter, sharper nutrition labels - the kind that skip a few ingredients such as sugar by many other names - are starting to make business sense

Nutritionists say even though subjecting vegetables to intense heat can alter their nutritional profile and may compromise some nutrients, it can boost others