India’s top hotel chains have worked out a way so that food connoisseurs do not have to go though the lockdown period missing delectable food or cooking with gourmet ingredients.
With social distancing becoming the new normal, hotels such as Indian Hotels, Marriott, Grand Hyatt and Accor Group Hotels are ensuring their meals reach the doorsteps of guests. For an industry that counts heavily on the overall experience, a personalised touch and ambience to pamper its guests, this is a first.
Guests can choose their favourite cuisines from a specially curated compact menu at a tad lower price than what