Over 500 representatives from civil society organisations, state governments, policy makers, scientists, corporates, and farmers will brainstorm, over two-days making millets mainstream and making it the people’s food.
The two-day event, starting Friday, will focus on finding ways to make millet affordable and accessible while benefiting millions of farmers and rural entrepreneurs through people-centric approaches to millet cultivation and processing establish productive and resilient rainfed agriculture) in collaboration with the Centre’s National Rainfed Area Authority.
The convention will focus on three areas: how to include millets in public diets such as PDS and ICDS schemes to combat malnutrition; how to support local