FAO fund to develop apple crop in 2 states

The government has launched a project to upgrade the quality of the apple crop in Himachal Pradesh and Uttaranchal with a $305,000 funding line from the United Nations Food and Agriculture Organisation (FAO).

The project is aimed at improving the yield and quality of apples through improved apple cultivation techniques, post-harvest management and introduction of superior planting material in these states.

The 18-month project would be followed by a programme to develop apple-based manufacturing units there. The project will serve as the launch pad to improve apple cultivation in other states in the future.

Jammu and Kashmir produces nearly 60 per cent of the country's total apple output, while Arunachal Pradesh and Sikkim also have sizable apple crops.

The average yield of apple orchards is only 4.8 tonnes a hectare in India, while it is 25-30 tonnes a hectare in Australia, Europe and USA. India's share in global apple production is only 2 per cent at present.

Himachal Pradesh has the largest area under apple orchards, but yield there and in Uttaranchal is below the national average. Uttaranchal's yield at 2.8 tonnes a hectare is the lowest in the country.

Production data indicates apple yields were falling in Himachal Pradesh. Apple varieties like Royal Delicious enjoyed good demand. Under the project, new apple strains may be introduced in the state.

Efforts would be made to boost export of apples and apple-based products from these states.

An apple agri-export zone has been established in Himachal Pradesh covering Shimla, Siramout, Kullu, Manali, Chamba and Kinnaur districts at a cost Rs 57 crore to push exports.