India has extended a ban on export of pulses until further orders’ to support supplies at home and keep a lid on local prices, a government statement said.
The world’s biggest producer and consumer of pulses initially banned exports of the commodity in June 2006. It has been extending the ban since then.
But the ban is not applicable on export of kabuli chana, a premium grade of chickpea, and 10,000 tonnes of organic pulses and lentils a year, said the statement posted on a government website.
The country annually consumes 21 million tonnes (mt) of pulses but produces only 17-18 mt.
The gap is met through imports from Australia, Canada and Myanmar.