Kishmish prices rose by Rs 100 per 40 kg in the national capital today on the back of fresh buying by retailers and stockists. Tight supplies from the growing regions also supported the upside in prices.
Kishmish Indian yellow and green prices increased by Rs 100 each to settle at Rs 3,700-3,900 and Rs 4,400-5,800 per 40 kg bag, respectively.
Marketmen said increased buying by retailers and stockists, against tight supplies from the growing regions pushed up kishmish prices on the wholesale dry fruits market here.
Following are today's quotations in Rs per 40 kg:
Almond (California) new Rs 9,900 Almond (gurbandi-new) Rs 4,600-4,700 almond (girdhi) Rs 2,200-2,300 and Abjosh Afghani Rs 7,000-16,000
Almond kernel in per kg (California) Rs 345-350, almond kernel (gurbandi-new) (kg) Rs 300-375
Chilgoza raw-new (1 kg) Rs 500 Chilgoza (roasted) (1 kg) Rs 825-875 Cashew kernel 1 kg (no 180) Rs 485-490 Cashew kernel (no 210) Rs 460-470 Cashew kernel (no 240) Rs 375-385 Cashew kernel (no 320) Rs 360-370 Cashew kernel broken 2 pieces Rs 245-285
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Cashew kernel broken 4 pieces Rs 220-260 Cashew kernel broken 8 pieces Rs 180-240 Copra (qtl) Rs 5,300-5,500 Coconut powder (25 kg) Rs 1,800-1,900 Dry dates red (qtl) Rs 2,800-7,000 Fig Rs 6,000-16,000 Kishmish Kandhari local Rs 6,800-7,200
Kishmish Kandhari special Rs 12,000-20,000 Kishmish Indian yellow Rs 3,700-3,900 Kishmish Indian green Rs 4,400-5,800 Pistachio Irani Rs 820-860 Pistachio Hairati Rs 1,275-1,325 Pistachio Peshawari Rs 1,400-1,450 Pistachio Dodi (roasted) 520-600 Walnut Rs 90-165 Walnut kernel (1kg) Rs 300-500