Food lovers in the city have a reason to rejoice as Food Hospitality World (FHW) Show has collaborated with U.S. Premium Agricultural Products to showcase the most delectable variety of fruits and nuts from America. Get revved as the three day show from 9th-11th August, 2017 at the White Orchid Convention Center is ready to tickle your taste buds with a Culinary and Mixology Competition, the biggest one ever in South India.
The event aims to create awareness and knowledge of the availability, versatility and utilization techniques of U.S. Cranberries, Washington Apples, USA Pears, California Walnuts and U.S. Pecans. The collaboration serves as a huge platform to engage with star hotel chefs and mixologists who will showcase their exemplary gastronomic skills using these products as the main ingredient. The competition will be organized as a special event in concurrence with the "South India Culinary Challenge and Baking Contest" and "Mixology Challenge" in association with the South India Culinary Association (SICA). It will be judged jointly by reputed industry members and SICA & USDA representatives.
Talking about the initiative, Alyson Segawa, Manager, International Marketing Accounts from Bryant Christie said, "We are happy to be associated with the FHW Show, one of the most sought after event dedicated to creating an enriching experience for chefs, members of trade and consumers. Through participation in the show, the idea is to reach our core target audience and introduce them to the freshness, versatility and taste of U.S. Premium Agricultural Products. We truly hope our invitees will enjoy this exquisite three-day extravaganza."
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