200 students of Chennais Amirta International Institute of Hotel Management who have successfully completed International Hospitality Management course, received Diploma certificates in a graduation day ceremony held recently at the college's OMR campus. E. Sarath Babu, Founder and CEO of Food King was the Chief Guest of the event.
S.K. Kalaiarasan, MD, Tharshal Training Academy, Malaysia; Jai Nanak Singh, MD, Training Minds, Malaysia; Rathakrishnan Govind, MD and CEO, London School of Business and Finance (LSBF), Singapore; Kasturi Dhanapal, Head, School of Hospitality, LSBF; Harry Sun, Marketing Manager, LSBF and Boominathan, CEO, Chennais Amirta International Institute of Hotel Management, were present.
11 students of the batch passed with distinction marks of above 90 percent and over 100 students scored between 75 percent and 90 percent. The outstanding students of the graduated batch have secured placements in Star Properties including Taj Group, Hyatt Regency, The Park and Oberoi Group.
Chennais Amirta is the authorized learning centre of LSBF, Singapore, and has been offering the globally recognised International Hospitality Management course since the year 2014 and this is the first batch graduated in the LSBF Diploma course.
"Teaching-Learning system at Chennais Amirta gives the students opportunity for an interactive way of gaining knowledge and hands on experience with practical assignments. Our tie-ups with internationally recognised institutions help them know all the nuances of hospitality and of world-class standards. This makes them shine where ever they go," said Boominathan, CEO, Chennais Amirta International Institute of Hotel Management.
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