A chef from Detroit Golf Club has created a 10 course meal based on Radiohead's classic album Kid A.
Kyle Hanley, has designed each course with one of the tracks in mind with wine and cocktails that are picked by food and beverage Joseph Allerton, to complement the food, Metro.co.uk reported.
The English band's hit track 'Everything In Its Right Place' has been translated into a dish of pan-seared diver scallop, yuzu fluid gel, fried cellophane noodle, lemongrass ponzu, chili oil, with Pfalz Riesling.
While closing track Motion Picture Soundtrack is a mousse dou with blackberry pate de fruit Niepoort LBV port.
Hanley said that most people put out CDs and this is an actual album. One song flows into the next, and they wanted to do the same thing with the courses.
