Piyush Goyal moots new menu

Railway Minister Piyush Goyal has set about introducing regional cuisine in the canteens in Parliament. The railways runs these canteens, and Goyal approached different state “Bhavans” in Delhi to supply their state cuisine. Cuisine from a state would be served for a week when Parliament is in session. This week, Parliament canteens are serving Gujarati cuisine, which will be followed next week by cuisine from Jammu and Kashmir, and in the last week of the winter session by Odia cuisine.
 
However, members missed the Gujarati thali as the Gujarat Bhavan couldn’t arrange it, and had to settle for snacks