: Ginger (Inferior) Rs.15,000/-, Ginger (Medium) Rs.16,500/-, Ginger (Best) Rs.18,000/-, Turmeric Salem Rs.10,600/- Turmeric-Erode(Agmark) Rs.10,800/- Nuxvomica Rs.1850/-Ambahaldhar Rs.7000/- Kolinjan Rs.4300/-Kachura Rs.4,000/-Kapurkatchili Rs.14,000-17,000/- Betelnuts(NEW) Rs.18,000-19,000/- Rice Raw (BT) Rs.2100-2280/- Rice Raw Rs.2300-2600/- Rice Boiled (Sulekha) Rs.2910-3250/- Rice Jaya (Boiled) Rs.2650-2850/-, Rice Broken Rs.1900-2100/- Wheat Rs.2,500-2,600/-, Chola Rs.1500-1550/-, Chillies Rs.14,000-14,700-15,500/- Bengal Gram Rs.7,000-7,700/-, Black Gram Rs.16,500-17,000/- Gingelly Rs.9000/--17,000/-, Green Gram Rs.6,500-8,500/- Horse Gram Rs.5,300/-, Peas Dal Rs.5,900-6,200/-, Toor Dal Rs.12,800-13,500/- Pepper New Rs.66,600/- Sugar (per bag) Rs.3,850/- (All rates per quintal)
COIR YARN :
Cochin Parur Thin (85 M/Kg) Rs.3,600/- Vycom Thick (200/Kg) Rs.3,900/-, Choriwal Thin Rs.5,000/-.
