: Ginger (Inferior) Rs.12,000/-,
Ginger (Medium) Rs.14,000/-, Ginger (Best) Rs.15,000/-, Turmeric Salem Rs.8,000/-, Turmeric-Erode(Agmark) Rs.8,500/-, Nuxvomica Rs.-----, Ambahaldhar Rs.10,000/-, Kolinjan 14,000-15,000/-, Kachura Rs.------, Kapurkatchili Rs.14,000-17,000/-, Betelnuts Rs.18,000-19,000/-, Rice Raw (No.1) Rs----/-,Rice Raw (No.2) Rs.2,900/-, Rice Boiled (Sulekha) Rs.3,750/-, Rice Jaya (Boiled) Rs.3,300/-, Rice Broken Rs.2,400/-, Wheat Rs.2,550/-, Chola Rs.--------, Chillies Rs.10,500-15,000/-, Bengal Gram Rs.4,500-5,500/-, Black Gram Rs.6,200-6,800/-, Gingelly Rs.11,000/-, Green Gram Rs.7,300-7,800/-, Horse Gram 4,100/-, Peas Dal Rs.4,100-4,400/-, Toor Dal Rs.5,500-6,300/-, Pepper New Rs.35,200/-2 Pepper light Rs.-------, Pin Heads Rs.------, Sugar (per bag) Rs.3,100/-(All rates per quintal).
COIR YARN :
Cochin Parur Thin (85 M/Kg) Rs.4,800/-, Vycom Thick 180M/Kg) Rs.4,900/-, Choriwal Thin Rs.
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