As you switchback your way up the hill from Mussoorie to Landour, you are unprepared for the tranquillity that lies in wait. If Mussoorie heaves with noisy tourists and bristles with ugly, untamed construction, Landour — just 4 km away — is a wooded sanctuary draped in silence and serenity. But if you’re the sort of traveller who likes a laundry list of things to see, this is not the place for you. Landour is where you go when you simply want to “be” — amidst the sparkling air, the towering oaks and deodars, and the far-off peaks of the Garhwal Himalayas that spring into view on a clear, bright day.
I am in Landour when the rhododendrons are beginning to bloom, sending up their blood-red blossoms all over the hillside. But there are other delights in this quaint little town, looped in the figure of an “eight”. You can walk its near-secluded length and breadth — the upper and lower chukkers, as the locals call it — in an hour or so. Inhale the scented air, pause to admire a profusion of pink and white magnolias by the wayside or the emerald trough of the Doon Valley below, or look north to check if the mists have cleared. If you’re lucky, you’ll see the snow-capped massifs of the char dhaam — Gangotri, Yamunotri, Kedarnath and Badrinath. Nanda Devi, the second-highest mountain peak in India, is also visible from here.
Situated at a height of about 7500 ft, and just an hour-and-a-half’s drive from Uttarakhand’s capital, Dehradun, Landour (the name derives from Llanddowror, a village in Wales) owes its unspoilt charm to the Army, which has kept the realty sharks at bay. A cantonment town since the days of the Raj, it has just 110-odd cottages. You can rebuild, but you can’t add to the number of houses here. Which is why there are few hotels and Landour remains out of the tourist drag.
The Parsonage, Victor Banerjee’s home in Landour
A delicious Landour indulgence is to while away a morning or afternoon sitting at one of the cafes in Char Dukan — literally four shops that comprise its “high street”. Tip Top Tea Shop, in business since 1910, is run by Vipin Prakash, who can flip a mean omelette while he shares some Landour lore with you. Sit here sipping a glass of delicious ginger lemon tea and wolf down a fat pancake dripping with honey and maple syrup (add both, dammit, you get hungry in the hills!) For food for the spirit, head to St Paul’s Church next door. Built in 1840, this is where Jim Corbett’s parents, Christopher and Mary Corbett, were married in 1859.
Or take a walk to Lal Tibba, the highest lookout point in the area. It’s equipped with a telescope and for Rs 60, they’ll let you have a dekko at the peaks and throw in a coffee too. Its big downside: day trippers from Mussoorie come here with their selfie sticks and packets of Lays crisps — a reminder that even in pristine Landour, “civilisation” is never too far away.
Barking deer and Kaleej pheasant at Jabarkhet Nature Reserve
Landour is a place where, to quote W B Yeats, “peace comes dropping slow”. Yield to it and maybe you will find yourself anew.
Shuma Raha is a journalist based in Delhi