Zomato Founder Deepinder Goyal took to Twitter on Friday to say Zomato was 'logging out of the #Logout campaign'
NRAI has led the charge against Zomato's deep discounting membership based scheme Zomato Gold
Is it time for the aggregator brands to rethink their promise to their partners-be it restaurants, airlines and hotels and drivers?
Owners say the cost of deep discounting by Zomato, Swiggy falls on them
Food aggregators, partners must work out an equitable solution
Zomato Gold began last year as an exclusive, invite-only service, targeted at high-end restaurants serving niche customers who may already be their patrons
From great street food to authentic curries, India's financial capital is a culinary paradise
The Australian health inspectors found multiple food regulation breaches pertaining to cleanliness standards in the restaurant
It started in 2002 as an annual awards event held in London to recognise fifty of the world's best restaurants
Gaggan landed in second place, still retaining the title of Thailand's best-a bittersweet run for a restaurant that is due to close in 2020 as chef-owner Gaggan Anand plans new ventures in Japan
Food is about people, relationships and memories, believe the three partners behind trend-setting Mumbai restaurants, The Bombay Canteen and O Pedro
The World's 50 Best Restaurants list is organized and compiled by William Reed Business Media
A new breed of restaurant entrepreneurs bets on experiential dining to build differentiated brands in a cluttered and fast-evolving industry